Food, Glorious Food!

Food, Glorious Food!

Dig into OVID's collection of films that celebrate food and drink and the people who make it! Newest additions include Matt Mahurin's bitingly funny docu-comedy I Like Killing Flies, starring Kenny Shopsin – a prickly, profanity-prone man dishing up bites of wisdom while cooking up a storm, serving up a charming slice of New York history. Other highlights include Sara Dosa's The Last Season on Central Oregon's wild mushroom hunting, and The Art of Cooking with Fire about self-taught Bittor Arginzoniz, who achieved world fame as a grill genius with his restaurant Asador Etxebarri, ranked as one of the best restaurants in the world.

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Food, Glorious Food!
  • Eating Alaska

    Directed by Ellen Frankenstein • Documentary • 2009 • 57 minutes

    What happens to a vegetarian who moves to the Alaskan Frontier?

    Eating Alaska is a film about connecting to where you live and eating locally. Made by a former city dweller now living on an island in Alaska and married to fisherma...

  • The Shrimp

    Directed by Keith Wilson • Documentary • 2010 • 15 minutes

    The Shrimp follows the life cycle of a shrimp along the marshes of Savannah, Georgia. Lush, painterly images and a (un)canny audio soundtrack create a rich observational work about Southern culture, human folly and the interplay of natur...

  • The Art of Cooking with Fire

    Directed by Iñaki Arteta • Documentary • With Bittor Arginzoniz • 2019 • 84 minutes

    Self-taught Bittor Arginzoniz has achieved world fame as a grill genius with his restaurant Asador Etxebarri, ranked as third best restaurant in the world world in 2019. His personality and the place where he liv...

  • Food for Thought

    1 season

    In the series, Food for Thought, seven young people start a dialogue with seven philosophers. As food is simply the best way to connect with one another, we cook and eat together while reflecting on crucial life questions. By bringing philosophy into the kitchen, we put theory into practice: we t...

  • I Like Killing Flies

    Directed by Matt Mahurin • Documentary • With Kenny Shopsin • 2004 • 78 minutes

    In 2002, an unusual eatery called Shopsin's loses its lease after 32 years. Filmmaker Matt Mahurin goes inside the diner to figure out its gastronomic appeal, and paint a portrait of its colorful owners Kenny and Eve...

  • Eat This New York

    Directed by Andrew Rossi • Documentary • With Daniel Boulud, Sirio Maccioni, Keith McNally, Danny Meyer, Drew Nieporent, Ruth Reichl, Jean-Georges Vongerichten, Tim Zagat • 2004 • 85 minutes

    Featuring culinary luminaries Daniel Boulud, Sirio Maccioni, Keith McNally, Drew Nieporent, Jean-Georges ...

  • Chocolate Road

    Directed by Tanya Chuturkova • Documentary • With Susumu Koyama, Maribel Lieberman, Mikkel Friis-Holm • 2021 • 92 minutes

    Chocolate Road is a discovery of where chocolate comes from. Three renowned chocolatiers - Maribel Lieberman, Susumu Koyama and Mikkel Friis-Holm - take us through the proces...

  • The Chef's Wife

    Directed by Anne Le Ny • Drama • With Emmanuelle Devos, Karine Viard, Roschdy Zem • 2014 • 91 minutes

    Two of the most critically acclaimed actors in modern French cinema, Karin Viard and Emmanuelle Devos, star together for the first time as two women who want more out of life-at work and at home...

  • The Birth of Sake

    Directed by Erik Shirai • Documentary • 2015 • 93 minutes

    A beautiful and immersive portrait of life at the 144-year old Yoshida Brewery, a producer of world class sake. With changing times ahead and new regime led by the 6th generation heir, this is a rarified look at the personal and professio...

  • The Last Season

    Directed by Sara Dosa • Documentary • 2014 • 78 minutes

    Amid the bustling world of Central Oregon's wild mushroom hunting camps, the lives of two former soldiers intersect. Roger, a 75 year-old sniper with the US Special Forces in Vietnam, and Kouy, a 46 year-old platoon leader of Cambodia's Khm...

  • A Chef's Voyage

    Directed by Remi Anfosso • Documentary • With David Kinch, Christine Muhlke, Jenny Yun, Kristofer Lord, Mitch Leinhard • 2020 • 90 minutes

    A Chef's Voyage follows the celebrated American Chef David Kinch and his team from Manresa, their 3 Star Michelin restaurant in California, for a one-of-a-ki...

  • The Hand That Feeds

    Directed by Rachel Lears, Robin Blotnick • Documentary • 2015 • 84 minutes

    At a popular bakery cafe, residents of New York's Upper East Side get bagels and coffee served with a smile 24 hours a day. But behind the scenes, undocumented immigrant workers face sub-legal wages, dangerous machinery, ...

  • The Raw and the Cooked: A Culinary Journey Through Taiwan

    Directed by Monika Treut • Documentary • With Robin Winkler, Pannai, Huan-ru Ke, Heng-hong Liu, Raymond Wu, Nabu, Fu-yu Wang Ladibisse, Joy Hui-yi Hu, Sumi • 2012 • 84 minutes

    Taiwan is known around the world as having one of the most diverse cuisines in Asia, and food is the foremost passion of...

  • Soul of a Banquet

    Directed by Wayne Wang • Documentary • 2014 • 78 minutes

    Director Wayne Wang (THE JOY LUCK CLUB) takes us into the world of Cecilia Chiang, the woman who introduced America to authentic Chinese food. Chiang opened her internationally renowned restaurant The Mandarin in 1961 in San Francisco and ...

  • Our Blood is Wine

    Directed by Emily Railsback • Documentary • With Jeremy Quinn, Ramaz Nikoladze, Giorgi Natenadze, Mariam Iosebidze, Luarsab Togonidze • 2018 • 78 minutes

    Filmmaker Emily Railsback and award-winning sommelier Jeremy Quinn provide intimate access to rural family life in the Republic of Georgia as ...

  • Cuban Food Stories

    Directed by Asori Soto • Documentary • With Ernesto Perez Medina, Migdalia Armas Rieche, Gilberto De Armas Rieche, Lazaro Yohan Machin, Felix "Felito" Manuel Berenger • 2018 • 82 minutes

    From director Asori Soto and the executive producers of Jiro Dreams of Sushi comes a unique film about food, ...

  • Streit's: Matzo and the American Dream

    Directed by Michael Levine • Documentary • 2016 • 83 minutes

    For more than 90 years, the Streit’s matzo factory sat in a low-slung tenement building on Manhattan’s Lower East Side. While other matzo companies modernized, Streit’s remained a piece of living history, churning out 40 percent of the...

  • Good Food

    Directed by Mark Dworkin, Melissa Young • Documentary • 2008 • 73 minutes

    Something remarkable is happening in the fields and orchards of the Pacific Northwest. After leaving the land for decades, family farmers are making a comeback. They are growing much healthier food, and more food per acre,...

  • The Price of Progress

    Directed by Víctor Luengo • Documentary • With Angelika Hilbeck, Gilles-Eric Seralini, Bernard Url, Nathalie Moll, Jean-Phillippe Azoulay • 2019 • 80 minutes

    In the urgent context that shapes much of the discourse on the future of agriculture in the E.U., "The Price of Progress" delves into the ...

  • When Banana Ruled

    Directed by Mathilde Damoisel • Documentary • 2017 • 52 minutes

    Bananas are everywhere: Americans eat nearly 10 billion of them per year, consuming more pounds of bananas than apples and oranges combined.

    WHEN BANANA RULED tells the story of the men who made bananas the most ubiquitous fruit in...

  • Red Persimmons

    Directed by Shinsuke Ogawa, Peng Xiaolian • Documentary • 2001 • 90 minutes

    The ostensible subject of this remarkably beautiful film is the growing, drying, peeling and packaging of persimmons in the tiny Japanese village of Kaminoyama. The inhabitants explain that it is the perfect combination ...

  • Anais Goes to War

    Directed by Marion Gervais • Documentary • 2014 • 46 minutes

    Anaïs is a determined and energetic 24-year-old with a dream: to have her own farm and make herbal teas from her plants in Brittany. But getting there won't be easy.

    While Anaïs clearly loves spending her days among aromatic plants—pr...

  • Family Business

    Directed by Tom Cohen • Documentary • 1982 • 90 minutes

    Part of the acclaimed Middletown series.

    Howie Snyder is an archetype: a retired Marine colonel in his mid 40s, he is an American entrepreneur struggling to make his business succeed.

    Howie's Shakey's Pizza franchise in Muncie, Indiana em...

  • Food Coop

    Directed by Tom Boothe • Documentary • 2017 • 97 minutes

    FOOD COOP takes us deep into the belly of the Park Slope Food Coop, one of America's oldest cooperative food supermarkets, with a healthy dose of insight and wit.

    Nestled deep in New York City, which, for many, exemplifies both the glory ...